Feeds:
Posts
Comments

Gourmet Burgers from Green Lantern

NEW GOURMET BURGERS!

Proteins to include: Northern California “American Wagu” fresh ground beef, local fresh ground buffalo, vegetarian option, etc…

Cheeses to include: Aged smoked cheddar, Point Reyes Aged Blue Cheese, NY Cheddar, etc…

All burgers will be served with a brioche bun or gluten-free lettuce wrap, dressed with various aioli sauces and served with our house-brined, local ingredient-sourced pickle spears.

 

 

Also new to the market this year Oven-Roasted Beet Salad with spinach, walnuts, orange segments and goat cheese tossed with a lemon-shallot vinaigrette

Classic Favorites include Tri-Tip Sandwich grilled to perfection, smothered in our house-made BBQ sauce and topped with grilled onions and yellow peppers

Maryland Crab Cake Sandwich topped with cabbage slaw mixture and drizzled with a roasted red pepper remoulade over a toasted sweet French roll

Our Famous Grilled Artichokes marinated in fresh rosemary and garlic vinaigrette, served with a fresh tarragon aioli dipping sauce

Pan-Seared Maryland-Style Crab Cake drizzled with a roasted red pepper remoulade

Fresh-Squeezed Strawberry Lemonade

 

 

Hope everyone had a great New Year!  Saturday farmers market is back on! We’re a little light on the growers because of the Winter season, but we still have a full line up of artisan food producers and hot food vendors!  See you Saturday!

Happy Holidays!

Enjoy the Holidays!  Market is closed until the New Year!  See you in 2012!

Thursday Market re-opens Jan 5th
Saturday Market re-opens Jan 7th

happy holidays!

happy holidays!

Both markets are now open year-round . . .rain or shine!

Market Closures for Winter:

Thursday, November 24th - Thanksgiving
Saturday, December 24th – Christmas
Thursday, December 29th - New Year’s
Saturday, December 31st – New Year’s

Happy Holidays!

Chef Demo with Faz!

Starting this Saturday August 13th at 11:00am at the San Ramon Farmers Market at Bishop Ranch.
Learn simple recipes with ingredients from the market!  This is an exciting opportunity to learn from a local professional chef.
AUG 13 • AUG 27 • SEP 10 • SEP 24
11:00am – 11:30am followed by Q’s & A’s.
About Chef Faz Poursohi
Faz Poursohi’s success as a restaurateur is based on his love of food and cooking that he acquired growing up in Tehran.  His family took culinary matters seriously and their table was always laid with freshly baked breads, fruits and vegetables from the family farm.   ”Food is about freshness and flavor — not about ingredients buried in complex combinations.  Go to a farmers market and smell the fresh herbs, grow or pick vegetables off the vine when you can.  This is the inspiration behind cooking,” explains Poursohi.

This Saturday at the San Ramon Farmers’ Market, join us for a new musician.  M.B. Hanif: fiery and compelling performer on alto and soprano saxophones, leader of the Sound Voyagers performing beautiful and exciting Jazz!!  Take a listen:  http://www.youtube.com/watch?v=D8_MUSRAw8o

Vendor Picks of the week!

Look for our Haricots Verts Dilly Beans and our Cumin Romano Beans (great addition to that Sunday morning Bloody Mary) at the Dirty Girl Produce vendor booth!

Feel Good Bakery returns!  Rainbow Orchards has the best summer sweet treat, mountain grown blueberries!  Heirloom tomatoes by Swank are the perfect addition to any meal! 

Hamada Farms out of Kingsburg has the first of the season melons and Santa Rosa Plums!  Check out the amazing melon varities and get your plum face on!

Try something new on us!  Print the $2 off coupon and use it this Saturday, July 9 at the Mariposa Bakery.  Mariposa Bakery sells a fine selection of Artisan Crafted Gluten-Free products including baguettes, pizza dough, cupcakes, cookies and more!!  Double click the coupon to open and print.

Stop by the San Ramon Farmers’ Market this Thursday and Saturday for a sweet summer treat, Brentwoods very own G&S Corn.  We can’t believe corn is already here but it is and we are thrilled!
 
Emilio Ghiggeri planted the first sweet corn in Brentwood in the 1940s when the area was known primarily for its production of lettuce, apricots, and melons. The farm became G&S (Ghiggeri and Stonebarger) Farms in the 1980s when Glenn Stonebarger, who is a 3rd-generation Brentwood farmer, married Emilio’s daughter, Jeannie. Today, Brentwood is famous for its sweet corn production, and in particular, a variety of called Brentwood Diamonds, which G&S Farms was the first to grow in the 1990s.

Bollywood Bowl at the Thursday San Ramon Farmers’ Market

Taste test our new Thursday market vendor, Sukhi’s Gourmet Indian Food.  Sukhi will serve up free tasting samples of Bhelpuri, Samosa Chat, Kathi Rolls (vegetarian & non-vegetarian options) and much more.  Come hungry, Sukhi’s loves to share her amazing food creations and watch the flavors tantalize! 

In addition to free food by Sukhi’s, enjoy local and organic growers including Dirty Girl Produce, Lone Oak Ranch, Hamada Farms, Smit Orchards, Balakian Farms, Bella Viva Orchards, and fresh cut organic flowers from Thomas Farms out of Aptos. 

The market presents a full range of local culinary products including homemade pasta from the Santa Cruz Pasta Factory, award winning Spanish olive oils from Berkeley Olive Grove 1913 with a spectacular array of gourmet street foods grilled up onsite by Chef Rick of the Green Lantern Catering Company and Chef Faz of East Bays very own Faz Restaurant.  Additional hot food vendors include wood fired pizza from Pizza Politana and tamales, burritos, pupusas and enchamales from Donna’s Tamales.  The Thursday, San Ramon Farmers’ Market will also feature Argentine Empanadas from El Porteno, which was voted best emapanda by 7×7 Magazine.  You can also expect to see returning vendors including Brittany Crepes & Galettes, honey from Steve’s Bees out of San Ramon, artisan baked goods from Feel Good Bakery and much more!

Where:  South side of Bishop Ranch 3, parking lot near the parking structure and dirt lot, walking distance from the Iron Horse Trail.  Off of Bollinger Canyon Rd, Bishop Drive and Camino Ramon.

When:  Thursday, June 16 from 10am to 2pm – Sukhi’s will be serving up hot food throughout the remainder of the season at the Thursday, San Ramon Farmers’ Market.

Beautiful view of the new, Thursday Artisan Food and Farmers’ Market in San Ramon.  Join us from 10am to 2pm for free food and music performed by Brian Bergeron.

Thank you for joining us!

 

This slideshow requires JavaScript.

Older Posts »

Follow

Get every new post delivered to your Inbox.

Join 603 other followers